Michels team plating canapés together at an outdoor evening event

North Queensland hospitality, beautifully delivered.

Catering and event management for corporate functions, weddings, private celebrations and major events across Townsville and North Queensland.

Looking for meals at home? Order Michels Meals →

  • 30+ years

    of hospitality and event experience

  • Up to 5,000 guests

    from intimate dinners to major events

  • All of North Queensland

    Magnetic Island to Longreach

  • One team

    chefs, staff, bar, styling and logistics

  • Fully licensed

    with RSA-qualified bar staff

Choose your event

  • Michels waitress carrying a platter of food through a corporate event marquee

    Corporate & Conferences

    Boardroom lunches, delegate days, launches and gala dinners. On time, on brief, dietary needs handled.

  • Wedding reception table dressed with florals, lemons and blue-and-white linen by the water

    Weddings

    Canapés on the lawn, long-table feasts or plated dinners, with the staff, bar and styling to match.

  • Guests mingling around a pool under striped umbrellas at a private celebration

    Private Celebrations

    Milestone birthdays, engagements and dinners at home, cooked and served by our chefs.

  • Hundreds of guests dining in a large red and white marquee

    Major Events

    Multiple service points, mobile kitchens and a team used to feeding hundreds at once.

Michels waitstaff serving guests at a long outdoor dinner table at night

One team, from first call to pack-down.

Tell us what you are planning. Our chefs and event team shape the menu, staffing, bar, equipment and timeline around your venue, guests and budget. You deal with one team instead of five suppliers.

Menu development · Chefs and catering · Event planning · Service staff · Bar and beverages · Styling · Furniture and equipment · Logistics · On-the-day coordination

From canapés to a crowd of thousands

  • Gourmet slider canapés lined up on a timber serving board

    Canapés & cocktails

    Roaming service for launches, receptions and networking.

  • Shared dishes of paella and roast vegetables served down the table

    Shared-table feasts

    Generous platters down the middle, passed between guests.

  • Rows of plated lamb cutlet mains ready to leave the kitchen

    Plated dining

    Two or three courses, served together, table by table.

  • Michels chefs cooking at an outdoor field kitchen station at a night event

    Food stations

    Chefs cooking and carving in front of your guests.

  • Abundant grazing table of cheeses, charcuterie and fruit styled with bright bougainvillea

    Grazing displays

    Built on site, styled to your event.

  • Conference lunch box of grissini, crudités, charcuterie and fresh fruit

    Conference packages

    Half and full days, timed to your agenda.

  • Michels staff serving tea to a full marquee of guests at a large luncheon

    Large-scale service

    Multiple service points, staffed and run to a plan.

  • Boxed ribbon sandwiches ready for office delivery

    Delivered catering

    Platters and boxes to your office, ordered online.

Why clients come back to Michels

  • Chefs who cook

    Every menu is prepared by our chefs in our Stuart production kitchen, then finished on site.

  • Delivery to full service

    A platter drop-off or a fully staffed gala. You choose how much we handle.

  • Anywhere in the north

    Magnetic Island to Longreach. No power on site? We bring gas ovens.

  • Dietary needs, handled

    Gluten-free, vegetarian, vegan and allergy requirements planned from quote to plate.

In their words

  • “The day was a great success, and a big part of that was knowing the catering was completely taken care of.”

    James Cook University · Symposium

  • “…the highlight of the night and the best food they have ever had at a wedding.”

    Molly Male · Wedding

  • “We really love working with your team, and look forward to more partnership opportunities.”

    Townsville Enterprise · Event on Castle Hill

Chef-prepared meals for home, work and supported living.

  • Ready-to-heat meals, family oven trays and NDIS & Support at Home options, delivered across Townsville every Thursday.

Let’s create an event your guests will remember.

  • Tell us the date, the guest count and roughly what you have in mind. We’ll come back with ideas, options and a clear quote. Prefer to talk? Call 0437 309 328 or email info@mcenq.com.au. Office hours Monday to Friday, 9am–4pm.