Event management in Townsville and North Queensland
Venue, suppliers, styling, staffing, bar and the run sheet, planned and run by one team, so you are not coordinating six suppliers on the day.
What we can manage
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Concept and venue
Help choosing the venue, format and guest flow that suit your event.
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Suppliers and hire
Furniture, tableware, glassware and equipment hire, booked and coordinated.
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Styling
Table styling and theming, coordinated with your suppliers.
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Staffing and bar
Chefs, wait staff and bar staff rostered to your run sheet.
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On the day
Bump-in, timings, guest flow and pack-down, run by one coordinator.
One team, one plan.
Most events involve a venue, caterer, bar, hire company, stylist and a timeline that ties them together. We plan it all with you, write the run sheet and brief every supplier. On the day, one coordinator runs the event so you can host.
Event concept · Venue planning · Supplier coordination · Run sheets · Styling · Furniture and equipment · Staffing · Bar and beverages · Guest flow · Pack-down
How we plan your event
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1. Discover
Your goals, guests, venue ideas and budget.
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2. Design
Menu, format, styling and the suppliers to match.
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3. Plan
Run sheet, staffing, equipment and logistics.
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4. Deliver
Bump-in, service and pack-down, run by one coordinator.
In their words
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“The day was a great success, and a big part of that was knowing the catering was completely taken care of.”
James Cook University · Symposium
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“…the highlight of the night and the best food they have ever had at a wedding.”
Molly Male · Wedding
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“We really love working with your team, and look forward to more partnership opportunities.”
Townsville Enterprise · Event on Castle Hill
Let’s plan your event.
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Tell us what you are planning, the date and roughly how many guests. We’ll reply within 24 hours with ideas and next steps. Prefer to talk? Call 0437 309 328 or email info@mcenq.com.au. Office hours Monday to Friday, 9am–4pm.
